Dim Sum Club Dian Xin Hui

Small (about 12 tables) restaurant on Taraval. On a Sunday lunchtime, there was a wait of about 15 minutes for a large table. Very busy/popular with a lot of people also doing takeout. Dim sum is very good here with generous serving size and excellent quality. Chow fun had a lot of wok smoky flavor. Service is very pleasant and quick. Dining room is noisy, but enough space between tables. Street parking is not that difficult within a block or so.

Dim sum at night! One thing that annoys me about a lot of dim sum places is that they don't serve dim sum at dinner time. This place does things differently. For dinner, you can order off their full dim sum menu and/or order non-dim sum dishes like clay pot, noodles, etc. So far, I've tried the pea sprouts, shrimp rice roll, xiao long bao, lobster lo mein, and mango pudding. Everything was really good. I especially liked the shrimp rice roll and lobster lo mein. The texture of the rice roll is perfect, soft and chewy. The lobster lo mein is delicious, and only cost $26 which is quite a good deal for the amount of noodles and lobster you get (my partner and I had a good amount left over). I don't think the lo mein is on the menu, Uncle David said it's a special. That brings me to Uncle David—I think he's the owner(?), and is super nice. He told us about the lobster dish, and also gave us two free mango puddings for dessert. The other aspects of the service were great too, the food came out really quickly. Lastly, the interior is quite spacious, and there are a lot of tables for larger and smaller groups. Overall, highly recommend this place!

Finally we found an awesome Chinese restaurant that serves both dim sum and the main entrees. When we walked in, we saw lots of asian families so we immediately thought great! If locals eat here, it's a good sign! I have been missing the rice noodle roll so much and it delivered! Everything was just perfect! We ordered so much that we had to have the rest to go, was not going to waste such awesome delicacy! Wish I remembered what I ordered, but I can assure you that all of them were delicious! Finding parking can be hard though, had to park about a block away. But we were not complaining as it helped us digest the food in our belly after such feast! Definitely recommend and will want to come back again!

Came here for the first time today during lunch. My parents have been here a couple of times and it was pretty decent. The place is not very large and it doesn't seem like they have many large tables, but they can fit a good about a people in the restaurant. We were immediately given a table as soon as we walked in, and were given tea and the menus to order from. It's pretty simple you just Mark what you want and hand it over to the waiter and they will enter your order into their system. Food comes out pretty quickly and is piping hot. The taste overall is pretty good and I have no complaints. Highlights I would suggest getting are the siu mai and stuffed eggplant. He also got an order of the beef chow fun which was pretty good. Prices are pretty reasonable here. Overall a pretty decent experience, service is a little spotty when the restaurant gets very full.

5-28-21: Came here for lunch and had an excellent meal. Char sui bow was delicious. Bitter melon rice noodles with shrimp was an unusual and pleasant dish, won tons had good amount of filling, chow fun was tasty. Everything was great. I would order everything again! Service was friendly and staff wore their masks all the time. Felt safe and everything was clean. Will definitely be back for more delicious food!

Small (about 12 tables) restaurant on Taraval. On a Sunday lunchtime, there was a wait of about 15 minutes for a large table. Very busy/popular with a lot of people also doing takeout. Dim sum is very good here with generous serving size and excellent quality. Chow fun had a lot of wok smoky flavor. Service is very pleasant and quick. Dining room is noisy, but enough space between tables. Street parking is not that difficult within a block or so.